Ooooooh these little wonders are sooooooo scrummy I just had to share the recipe with you!! Very quick, very easy, perfect for a healthy snack! 🙂
Ingredients
4 large strawberies
2 tablespoons lemon juice
2 free-range eggs
100g gluten free flour
100ml water
How To Make
Wash strawberries and finely chop
In a large bowl add flour, lemon juice, strawbs, eggs and water, mix thoroughly
In a frying pan palce coconut oil and warm on a medium-high heat
When pan is at a reasonably hot temp add a good dollop of the mixture (around 2-3 tablespoons)
Alow the mixture to spread out a little then cook for a minute or so on each side (depending on how well-done you like your pancake!!)
Hey-presto – seriously they are that quick and easy….if you really want to be indulgent enjoy with fresh strawberries and cream 😉
flutterby rainbow 
Ooh yummy thanks Kristy!! Will try these for sure xxxxx
😀 we had them for breakie yesterday – scrum-didily-umptious! 🙂